Salad Recipes That Are Easy To Make With Helpful Tips

I really enjoy eating salads of all types so below I have found a few awesome recipes that are pretty easy to make.

7 Healthy Salad Recipes For Weight Loss

Ranch Potato Salad  

This potato salad recipe is yummy. Loaded with eggs, peppers, and a couple of zesty add-ins.

Ingredients

4 pounds red-skinned potatoes, washed
6 hard-cooked eggs, chopped
1 red bell pepper, minced
4 celery stalks, diced
2 cups mayonnaise
1-1/2 teaspoons chili powder
1 teaspoon salt
1/2 teaspoon black pepper
1 (4-ounce) can chopped up green chilies, drained

Directions
1. Place potatoes in a large pot and add enough water to completely cover them. Bring to a boil over high heat and cook 25 to 30 minutes, or until potatoes are fork-tender. Drain and let cool.
2. Cut potatoes into 1-inch chunks and place in a large bowl; add remaining ingredients and mix gently until potatoes are completely coated.
3. Serve warm, or cover and chill until ready to serve.

Basic Macaroni Salad

Basic Macaroni Salad is a picnic staple. This macaroni salad has the same classic taste you love and remember growing up with.

Ingredients

1 pound elbow macaroni
5 hard-cooked eggs, chopped
1 cup chopped celery
1/2 cup finely chopped red onion
2 cups mayonnaise
1/2 teaspoon garlic powder
1 teaspoon salt
3/4 teaspoon black pepper

Directions
1. In a large pot of boiling water, cook macaroni over high heat 7 to 9 minutes, or just until tender. Drain, rinse and let cool.
2. Place macaroni in a large bowl, add remaining ingredients and mix well. Cover and refrigerate at least 1 hour before serving.

All-in-One Chicken Potato Salad

It’s a great fill-ya-up type of potato salad that the whole family will enjoy!

Ingredients
6 potatoes, peeled and cut into 1-inch chunks
1 (10-ounce) package…Read More

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I really enjoy eating salads of all types so below I have found a few awesome recipes that are pretty easy to make.

7 Healthy Salad Recipes For Weight Loss

Ranch Potato Salad  

This potato salad recipe is yummy. Loaded with eggs, peppers, and a couple of zesty add-ins.

Ingredients

4 pounds red-skinned potatoes, washed
6 hard-cooked eggs, chopped
1 red bell pepper, minced
4 celery stalks, diced
2 cups mayonnaise
1-1/2 teaspoons chili powder
1 teaspoon salt
1/2 teaspoon black pepper
1 (4-ounce) can chopped up green chilies, drained

Directions
1. Place potatoes in a large pot and add enough water to completely cover them. Bring to a boil over high heat and cook 25 to 30 minutes, or until potatoes are fork-tender. Drain and let cool.
2. Cut potatoes into 1-inch chunks and place in a large bowl; add remaining ingredients and mix gently until potatoes are completely coated.
3. Serve warm, or cover and chill until ready to serve.

Basic Macaroni Salad

Basic Macaroni Salad is a picnic staple. This macaroni salad has the same classic taste you love and remember growing up with.

Ingredients

1 pound elbow macaroni
5 hard-cooked eggs, chopped
1 cup chopped celery
1/2 cup finely chopped red onion
2 cups mayonnaise
1/2 teaspoon garlic powder
1 teaspoon salt
3/4 teaspoon black pepper

Directions
1. In a large pot of boiling water, cook macaroni over high heat 7 to 9 minutes, or just until tender. Drain, rinse and let cool.
2. Place macaroni in a large bowl, add remaining ingredients and mix well. Cover and refrigerate at least 1 hour before serving.

All-in-One Chicken Potato Salad

It’s a great fill-ya-up type of potato salad that the whole family will enjoy!

Ingredients
6 potatoes, peeled and cut into 1-inch chunks
1 (10-ounce) package…Read More https://ift.tt/2OqOb8x