Monday, April 26, 2021

Kenya's COVID-19 lockdown is forcing people to make difficult food and household energy decisions

theconversation.com - To cope with loss of income, some Nairobi households opted for cheaper foods, or conserved their cooking fuel by preparing smaller meals.


Tweeted by @edwin_kiraki https://twitter.com/edwin_kiraki/status/1386373558813794306

No comments:

Post a Comment